A teaspoon is a small spoon used to stir beverages or measure ingredients. A tablespoon is three times the size of a teaspoon and is typically used for serving food. So what is 7/8 teaspoon?
It’s simply 3/4 teaspoons plus 1/8 teaspoons. This measurement is handy when you must be precise with your baking or cooking.
MEASURING SPOONS || KITCHEN ESSENTIALS
A teaspoon is a small spoon used to stir coffee or tea or take medicine. A tablespoon is a giant spoon that is used for eating. Most teaspoons hold about 3-4 ml (0.1-0.13 fl oz) of liquid, while most tablespoons hold about 15 ml (0.5 fl oz).
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Q: What is a 7/8 Teaspoon
There are three teaspoons in a tablespoon, so 7/8 teaspoons are slightly less than one teaspoon. So it would be closest to 3/4 teaspoon or 1/2 + 1/4 teaspoon.
It is Equivalent to 3
Fifty-six miles A marathon is a long-distance running event with an official distance of 26.2 miles or 42.2 kilometers. The Marathon has been a modern Olympic event since its inaugural edition in 1896.
The name “Marathon” comes from the legend of Philippides or Pheidippides, the Greek messenger. According to legend, he was sent from the battlefield of Marathon to Athens to deliver news of the Greek victory over the Persians in 490 BCE. It is said that he ran the entire distance without stopping and burst into the assembly exclaiming, “Νενικήκαμε!” (“We have won!”) before collapsing and dying.
This story has become part of sporting folklore.
6 Milliliters
Six milliliters equals about 0.202884136 ounces or about 1/5 of an ounce. This is a minimal amount, not even close to what most people consider a “serving” size. For reference, one tablespoon equals about 14.7867648 milliliters, so 6 milliliters is less than half a tablespoon.
In terms of volume, 6 milliliters would be considered a drop in the bucket.
Conclusion
A teaspoon is a small spoon used to stir a cup of tea or coffee or to eat dessert. A tablespoon is a giant spoon used to eat main courses. For example, a 7/8 teaspoon is two-thirds of a tablespoon and can be used to measure ingredients for cooking or baking.
