How to Clean Blackstone Griddles?

Welcome, outdoor cooking enthusiasts! Today, we dive deep into the world of Blackstone griddles, a popular choice for many due to their versatility and durability. However, like any cooking appliance, they require a little TLC to keep them performing at their best. In this article, we’ll cover everything you need to know about how to clean Blackstone griddles, ensuring they stand the test of time and continue to help you churn out delicious meals. Stick around as we guide you through each step of the cleaning process, share expert tips, and answer some of your most pressing questions!

Understanding Your Blackstone Griddle

Before we get our hands dirty, let’s get acquainted with our Blackstone griddle. These griddles come in various shapes and sizes, from portable models perfect for camping trips to stationary ones that take pride of place in your backyard. They typically feature a flat cooking surface, burners, and a grease tray. Understanding the specific model you own is crucial, as this will dictate the best way to approach cleaning and maintenance.

Pre-Cleaning Preparation

Safety first! Ensure your Blackstone griddle is turned off and has had time to cool down before you start cleaning. Gather all the necessary supplies: a scraper, pumice grill cleaner, cloth, warm water, and dish soap. Having everything at hand will make the process smoother and more efficient.

Step-by-Step Cleaning Process

Scraping Off Food Residue

Kick off the cleaning process by using your scraper to remove any leftover food particles and cooking residue from the surface. Be thorough but gentle to avoid damaging the surface. The goal here is to create a clean slate for the next steps.

Cleaning the Cooking Surface

Next, it’s time to tackle the cooking surface. Apply a mixture of warm water and dish soap, and get to work with your pumice grill cleaner or grill stone. This will help lift any stubborn residue and ensure the surface is thoroughly cleaned. Once you’re satisfied, rinse the surface and wipe it down with a cloth.

Cleaning Underneath the Cooking Surface

If possible, remove the cooking surface to access the burners and interior parts of the griddle. This area can accumulate grease and debris, so give it a good clean and ensure it’s completely dry before reassembling.

Cleaning the Exterior and Storage Areas

Don’t forget about the exterior and storage areas of your Blackstone griddle. Wipe these down with a cloth and soapy water, and take the opportunity to organize and clean any storage spaces.

Seasoning the Griddle After Cleaning

Seasoning is a crucial step in maintaining your Blackstone griddle. It protects the cooking surface, enhances its non-stick properties, and ensures it’s ready for your next cooking adventure. Follow a step-by-step seasoning guide, using recommended oils such as flaxseed or canola oil.

Preventive Maintenance and Tips

Adopting regular check-ups and maintenance routines will go a long way in ensuring the longevity of your Blackstone griddle. Be proactive in preventing rust and corrosion, and store your griddle correctly to protect it from the elements.

Troubleshooting Common Cleaning Issues

Encountered a sticky residue, rust formation, or uneven seasoning? Don’t fret; we’ve got solutions and preventive measures to tackle these common cleaning challenges and keep your Blackstone in top condition.

How to Clean Blackstone Griddles?

Credit: thenorthendbbq.com

Frequently Asked Questions

How Often Should I Clean My Blackstone Griddle?

Ideally, you should give your Blackstone griddle a basic clean after every use to remove leftover food particles and grease. A more thorough cleaning, including the burners and underneath the cooking surface, can be done every 4-5 uses or as needed.

Can I Use Soap on My Blackstone Griddle?

Yes, you can use a mild dish soap mixed with water to help break down grease and food residue on the cooking surface. However, ensure you rinse it off thoroughly and re-season the surface afterward to maintain its non-stick properties.

What Is the Best Oil to Use for Seasoning My Blackstone Griddle?

Flaxseed oil is widely regarded as the best option for seasoning due to its ability to create a durable, non-stick surface. Other options include canola oil, vegetable oil, or any other high-smoke point oil.

How Do I Remove Rust from My Blackstone Griddle?

If you notice rust on your Blackstone griddle, start by warming up the griddle slightly – this helps to loosen the rust. Then, use a griddle scraper or a grill stone to gently remove the rust. Afterward, clean the surface with a mixture of water and vinegar to neutralize the rust. Rinse thoroughly, dry, and re-season the griddle to protect the surface.

What Should I Do If My Food Starts Sticking to the Griddle?

Food sticking to the griddle is usually a sign that the surface needs to be re-seasoned. Clean the surface thoroughly to remove any leftover food particles or residue, and then apply a thin layer of oil to re-season the griddle.

Can I Leave My Blackstone Griddle Outside?

Answer: Yes, Blackstone griddles are designed to be durable and can be left outside. However, to protect your investment and extend its lifespan, it’s recommended to cover it with a Blackstone griddle cover to shield it from the elements.

What’s the Best Way to Store My Blackstone Griddle During Winter?

Before storing your Blackstone griddle for winter, give it a thorough clean and season the surface. Ensure it is completely dry to prevent rust, and cover it with a Blackstone griddle cover. If possible, store it in a dry, sheltered area to protect it from extreme weather conditions.

Can I Use a Metal Scraper on My Blackstone Griddle?

Yes, a metal scraper is a great tool for removing food residue and debris from your Blackstone griddle. Just be sure to use it gently to avoid scratching the surface.

What Are Some Common Mistakes to Avoid While Cleaning My Blackstone Griddle?

Avoid using harsh chemicals or abrasive scrubbers, as these can damage the griddle surface. Also, ensure the griddle is completely dry before storing it to prevent rust and don’t forget to re-season the surface after cleaning.

How Can I Enhance the Non-Stick Properties of My Blackstone Griddle?

Regular seasoning is key to maintaining and enhancing the non-stick properties of your Blackstone griddle. After cleaning, apply a thin layer of oil to the surface while it’s still warm, and let it cook off until it stops smoking. Repeat this process a few times to build up a durable non-stick layer.


And there you have it – a comprehensive guide on how to clean Blackstone griddles. Regular cleaning and maintenance are key to ensuring your griddle performs at its best and lasts for many cooking sessions to come. Embrace the process and happy griddling!

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